250g - (approx. 15-18 cups *double shot)500g - (approx. 30-35 cups *double shot)1kg - (approx. 60-70 cups *double shot)
Certified Organic
Country: Costa Rica
Producer: Finca El Venado
Varietal: SL-28
Process: Yellow Honey
Tasting Notes: Golden Apple, Cooked Rhubarb, Brown Sugar
Grown in Costa Rica at the Cerro San Luis Micromill, this SL-28 microlot reflects careful farming and precise processing.
A yellow honey method leaves natural sweetness on the bean, building depth while keeping the cup clean and clear.
The result is a smooth, juicy coffee with gentle warmth, balanced acidity, and an easy, mellow finish.