Join us on our

SUSTAINABILITY JOURNEY

Margaret River Roasting Co. Sustainability Plan: 2025 and Beyond

Every cup of Margaret River Roasting Co. coffee supports a more sustainable future.
We're committed to reducing our environmental footprint from energy-efficient roasting equipment to packaging made with 30% recycled materials. Our locally sourced beans, reusable tubs, and dedication to high-quality, ethically sourced coffee reflect our promise to the planet and our community.

Join us on our progress toward a greener tomorrow.

Our Values and Commitment

At MRRC, we’re driven by a mission to reduce our environmental impact while delivering exceptional coffee. We partner with suppliers who share our values of sustainability and ethical practices, prioritising local Western Australian businesses to support our community and economy.

Our Sustainability Journey

We’ve made key changes to reduce waste, improve efficiency, and minimise our impact.

  • Renewable Energy: Solar panels are installed to power roasting operations using clean energy.
  • Sustainable Materials: Shifted to environmentally friendly packaging and materials.
  • Landfill Reduction: Reusable tubs have diverted thousands of bags from landfills.
  • Compostable Pods: Introduced biodegradable pods for eco-friendly coffee options.
  • Efficient Logistics: Optimised delivery schedules to reduce fuel consumption.

Our Future Plans

Looking ahead to 2025 and beyond we aim to:

  • Reduce roasting emissions with our 60kg Mill City Roaster.
  • Transition our core vehicle fleet to hybrid and electric models.
  • Expand our production capacity and create a tourism and education hub to support the local economy.

Join Our Journey

At Margaret River Roasting Co., sustainability isn’t just a policy – it’s our way of doing business. Join us in creating a greener future, one cup at a time.